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Applicable to heating, sterilization, heat preservation and cooling etc. technology requirements of fresh milk, fruit beverage and alcohol etc. heat sensitive liquids.Pasteurizing machine has such features as high heat recovery, energy saving and low consumption, compact structure, simple operation and convenient maintenance etc.
Control methods: semi-automatic control, full-automatic control (PLC control, touch
screen display)
Main accessories: material pump, balancing tank, hot water system, temperature
controller and recorder, electric control system etc.
Production capacity: 0.5~50 t/h
Sterilizing temperature: 85~95 °C
Heat preservation period: 15~30 s
0.5-50T/H milk pasteurizing machine generally refers to a large-capacity industrial pasteurizer used in the food and beverage industry.
pasteurizing machine feature
Capacity range: 0.5 to 50 tons/hour (T/H), suitable for different
production scales.
Application: Pasteurizing machine designed for pasteurization of
milk, juice and other liquid products.
Construction:Pasteurizing machine Made of high quality stainless
steel, durable and hygienic.
Heating method: Use steam or hot water for the pasteurization
process.
Control System: Automated control system for precise temperature
and process management.
Energy Efficiency: Designed to minimize energy consumption while
maximizing production.
Cleaning: Equipped with a clean-in-place (CIP) system for easy
maintenance and sanitation.
Temperature control: Precise temperature control ensures product
safety and quality.
Safety Features: Includes various safety mechanisms to prevent
overheating and ensure operator safety.
Customization: Can be customized according to the specific
requirements of the production process.
how pasteurizing machine works
Preheat: Preheat ingredients (milk or juice).
Holding time: Keep the product warm at a specified temperature for
a certain period of time to eliminate harmful microorganisms.
Cooling: Pasteurized products are then rapidly cooled to maintain
quality and extend shelf life.
Packaging: The pasteurized product is transferred to the filling
station for packaging.
pasteurizing machine benefit
Enhanced product safety: Reduce harmful bacteria and pathogens.
Extended shelf life: Extend the shelf life of milk and juice
products.
Maintain quality: Maintain the nutritional and sensory qualities of
your products.
Efficiency: high throughput and consistent quality.
pasteurizing machine considerations
Installation space: Sufficient installation and operation space is
required.
Energy: Requires a reliable source of steam or hot water.
Maintenance: Regular maintenance is necessary to ensure optimal
performance.
Initial Cost: The initial investment is higher but cost-effective
in the long run.
KUNSHAN YGT IMP.&EXP. CO.,LTD
KUNSHAN YGT IMP.&EXP. CO.,LTD is a innovative, learning and technical international company.(together with Kunshan Yiyanghe Machinery Co.,ltd as manufacture). With enhanced creativity, YGT has tackled many technical problems. Built close cooperation between many food machinery manufacturer as well as outstanding packing and consumable material companies. Communication played an important role throughout the whole growth of YGT. Thanks to research and development institutions, equipment manufacturing factories and our clients, YGT won good reputation and confidence among our peers and kept upgrading and improving product performance.
YGT mainly focus on technical consulting and business service for fruit and vegetable processing equipment and packing consumable. The most optimum technology, high cost performance and superior after-sales service are specially designed for clients. Not only Africa, South-east Asia and South Africa, but also European and American clients also regard highly of YGT.
For the purpose of “creativity, learning, service”, YGT adhere to “team share , efficient cooperate, customer care ” concept, to make YGT known, familiarized and trusted by more and more people in the world.
with food processing machine and relative package two branch to provide convenient for clients demand.
-- Food Machinery Establishment and Development :
a manufacturer and supplier for fruit & vegetable processing equipment. OEM for clients custom made equipment since 2013.
We specialize in handling tropical fruits turnkey project.:
Also we sell single equipment for plant assemble:
-- Pakcage Material Establishment and Development :
Factory was established in 2002 with the main products of aseptic bag for concentrated juice/paste, BIB and IBC bags. The company is now a leading package enterprise in China and accumulate lot long-term cooperation clients.
Main Product:
-High Standard and Alufoil Barrier aseptic bag,1-220L
-BIB bags,1-30L (aseptic,non-aseptic type)
-Kind of fitment
-Relative matched filling machine
Production:
Production in clean room (Class 100:000)
Quality Control and Innovation Environment
Certificates and Honors
ISO9000
FSSC22000
SGS
FDA Certificate